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Soft and delicious zhizhishuflei

Shuflei is a popular dessert nowadays. It is not sweet but not greasy. It tastes soft and delicious. The main thing is that it can be matched with a variety of high beauty value and is also a net red dessert.

11 Steps

Japanese shuflei

Every morning when children go to school. Make delicious, nutritious breakfast. And be quick. Try it today, the Japanese style Kwai Fu Lei with a multi-function cooker.

10 Steps

Shuflei Muffin

In order to improve the swing technology, I finally tried a simple one today. Soft muffins from shuflei. Some precautions are also mentioned here. 1. Milk. Because the degree of whipping cream is not the same. Can't give the exact number 2. Ther... ...

21 Steps

Shufley cheese cake

It's a light cheesecake that tastes good to stomp. It's light, dense and delicate. It's full of cheese aroma. Come out of the oven. Cool down. Break off that rustle. That's the inner call of the cake - eat it. Hide me in the fridge. Give you ano... ...

19 Steps

Protein Shufu Lei

Today, I'll make a delicious dessert. It's very soft. It's white, tender and tender. Tear off one with your hand. It's as soft as a cloud. It's very light to eat in your mouth. It's like a fairy experience.

8 Steps

Yogurt shuflei small soft cake

This cake is very soft. Babies over eight months can eat it. It can also exercise baby's grasping and chewing ability, which is helpful for baby's tooth growth.

9 Steps

Jujube shuflei

Shuflei's taste is just like her name. It's fluffy and light with the fragrance of egg milk. The yellow 'skin' can blow and break. No one can resist the charming temptation.

16 Steps

Making shuflei muffins in a pan

It's my habit to make muffins in a saucepan. My daughter loves them very much. Breakfast is perfect. We can eat it with cream and fruit. It will be more nutritious and delicious. -

16 Steps

Original Japanese shuflei Muffin

Shuflei muffins are always hot. Kwai Cha is a fast breakfast. Afternoon tea is very good. A long time ago, I sent out yogurt shuflei muffins. But many friends asked me if I could change them into milk. The answer was No. Because yogurt and milk ... ...

12 Steps

Protein Shufu Lei

Oil free protein shuflei. It's instant in the mouth. It's softer than cotton. It tastes like a fairy. It's super delicious. It's very simple and easy to make. It's a success A kind of ️

10 Steps

Japanese sufrey cheese cake

The Kwai Fu cheese cake with only three ingredients is inspired by the sweetness of the original ingredient. So I made some adjustments. I added another material, honey, which was much less sweet and wet. The moisture content was also enhanced. ... ...

18 Steps

Protein Shufu Lei

After making the egg tarts, there was protein left, so we made this protein version of shuflei

2 Steps

Yogurt shuflei Muffin

Simple steps. Healthy ingredients. Give yourself a little time. Half an hour is enough. Make a yogurt shuflei muffin. Decorate with fruits and flowers. To delight your heart. -

15 Steps

Shuflei (Pan version)

Xuanruan is incomparable. It's suitable for men, women, old and young. It's easy to learn.

11 Steps

Japanese shuflei

Ins Super Hot Japanese shuflei muffin. It's very simple. It doesn't need an oven. It only needs a pan. It's very soft in taste. It's super delicate in organization. It's just like cotton.

15 Steps

Shuflei cheese cake

Good desserts always resonate with foodies . For example, semi cooked cheese. Maybe many people are impressed by its mellow taste. The taste is soft, waxy, fragrant and sweet. But in my opinion, this dessert shared today is more delicious than h... ...

17 Steps

Oil free protein Shufu Lei

Today, I tried the net red shuflei. It's low in sugar and oil. It's super light in taste. It's delicious to explode A kind of A kind of A kind of It's very simple. It's done in a few minutes. It's much simpler than Qifeng. -

13 Steps

Shuflei Muffin (multi-function electric baking tray)

It's a simple and delicious muffin. It's popular with adults and children. It's very delicious with yogurt, cream, maple syrup and fruit. Fang Zi comes from @ Wang Guangguang.

11 Steps
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